Call | Disease Outbreak and Epidemic Response (EPI Fellows) |
Programme | EDCTP2 |
Start Date | 2021-07-01 |
End Date | 2024-06-30 |
Project Code | CSA2020E-3132 |
Status | Active |
Strengthening research and operational capacities for outbreaks and epidemics management in sub-Saharan Africa (PREP-EPID)
Institution | Country |
---|---|
Direction des Services Vétérinaires de Côte d'Ivoire
Chef de Service Règlementation et Information Zoo-sanitaire
Type | Name | Title | University | Start Date | End Date |
---|---|---|---|---|---|
Docteur | TOKPA | Cyril | Institut Africain de Santé Publique | 2021 | 2023 |
Institution | Degree | Year |
---|---|---|
Institut Supérieur des Sciences et de Médecine vétérinaire,, Guinea | Doctorat Vétérinaire | 2014-09-29 |
FAO, Cote D'ivoire | Certificat en Analyse de risque à l'aide de l'outil QGIS | 2021-06-01 |
EuFMD, Cirad, Cote D'ivoire | Certificat en Evaluation des conséquences socioéconomiques des maladies animales | 2019-07-01 |
FAO, Cote D'ivoire | Certificat de Formateur de l'outil EMA-i et empress-i (outil de collecte de données en temps réel) | 2019-02-01 |
FAO, CDC et USAID, Senegal | Certificat en Epidémiologie vétérinaire de terrain (In- Service Applied Vétérinary Epidemiology Training ou ISAVET) niveau de base | 2018-12-01 |
Projet P48, Expertise France, Cote D'ivoire | Certificat en gestion de crise épidémique majeure | 2018-10-01 |
FAO, Ghana | Certificat en Méthode de Bonne Gestion des Urgences (Good Emergency Management Practice ou GEMP) | 2018-04-01 |
Epidémiologie & Biostatique
The contamination with Highly Pathogenic Avian Influenza (HPAI) H5N1 viruses occurs via the digestive tract following the ingestion of water or food contaminated with droppings of asymptomatic carriers or sick birds. Regarding the local practice of the use of poultry manure as an agricultural fertilizer, this study focuses on the risk of spread of the HPAI through the manure trade pathway in Côte d'Ivoire. For this purpose, epidemiological data and 96 poultry droppings samples were collected from 18 farms. The droppings samples were tested using the real time polymerase chain reaction (RT-PCR). The qualitative risk assessment (QRA) took into account event patterns by integrating all the pathways involved in the spread of HPAI. From the diagnostic test, all the 96 samples tested negative. Further investigations revealed that 74% of the Agnibilékrou farms experienced HPAI outbreaks in the past two years. The main risk factors identified were the movement of people, animals and fomites from one infected area to another. Additionally, the duration of storage of droppings and the distance between stockpiles and farms were potential risk factors. The QRA identified two levels of risk: moderate to high (60%) and low to negligible (40%). The estimated high risk occurs when the dropping is fresh and is low after an optimal period of storage. It is therefore necessary to make storage systematic and mandatory as a measure of treatment before the adoption of other complex measures such as composting and industrial processing.